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Eat like at grandma’s

8 – 10 a.m. | 4 – 10 p.m.
(kitchen 5:30 p.m. – 9 p.m.)

Summer 2024: 28.06.2024 – 19.10.2024
Winter 2024/25: 06.12.2024 – 20.04.2025
Days off according to online booking tool

Peaks Place, Via Uletsch 1, LAAX


At the s’nani restaurant in Laax, they re-interpret grandmother’s recipes. The team uses mainly regional ingredients from the Grisons. That’s why the s’nani restaurant is also the first regio.garantie-certified restaurant ever. To the background.

Die regio.garantie Zertifizierung vom Restaurant s'nani in Laax

& Take Away

The s’nani is looking forward to your visit. A limited number of parking spaces in the underground garage or outside are available free of charge for our restaurant guests.

 +41 81 927 14 24

 E-Mail Anfrage

Book online now

regio.garantie certified ✓

Brutal local in restaurant s’nani in Laax

The s’nani was the first restaurant ever to be awarded the regio.garantie seal of approval. This means that the food & beverage menus are composed of at least 60% regional, certified ingredients. Learn more about it now.

About the story
Tische im Restaurant s’nani in Laax im Hotel Peaks Place
A welcome from the grandmother

«Bien di, my dears»

«Nani», that’s what they call me in Graubünden. I am the Nani and I am standing at the stove for you in the Apartment Hotel & Spa Peaks Place in Laax. As a true “dunna Sursilvana” I naturally only use products from the region, because I am very proud of my origins and the producers of my region. The vegetables come directly from the field, the duck from Malans around the corner and the “recipe” for my cake comes from my “tatta”. In addition I serve fine wines from the Bündner Herrschaft, but also homemade drinks according to a secret recipe. Sin seveser!

Watch the video
Capuns des Restaurant s'nani im Peaks Place Laax
Regional | Fresh | Sustainable

Our producers and suppliers

Short distances, regional products and a friendly relationship with our suppliers – that’s what characterizes Restaurant s’nani. That’s why the trout comes from Alvaneu (GR), the potatoes from Bonaduz (GR) and the cheese from Brigels (GR). We would like to introduce our suppliers and tell you about the stories around s’nani. Learn more about our valuable suppliers now.

Stories from the s'nani
Der 250-jährige Torkel auf dem Weingut Lampert in Maienfeld
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Food and beverage menus

Place your Take Away order online

We ask you to place your take away order by 6 p.m. and pick it up at the desired time.


What our guests think about us


„Food was very tasty, many locally inspired dishes. The service staff is courteous. The ambiemte is modern but still quite cozy. Our family enjoyed the evening, we will definitely be back.”


– Ursi B. via Resmio –


“The best restaurant visit in a long time. Very delicious regional food, a very sympathetic and competent service and a lot of heart. Thank you very much for a great evening. We will be happy to come again.”

– Ruth H. via Google –


“Were on Saturday evening as a guest with you! Sensational from start to finish, from the service team to the kitchen team! There are no words! Top restaurant in the Surselva. I hope s’Nani will stay with us for a long time! Until the next time (will surely not take long) ;-)”“

– Lucian A. via Google –

Virtual tour of the restaurant s’nani

Discover the s’nani in Laax already virtually.

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