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Food inspired by grandmother

8 – 10 a.m. | 4 – 10 p.m.

Winter 21/22:
10.12.21 – 17.4.22, closing days
according to Online booking tool

Peaks Place, Via Uletsch 1, LAAX


Important links

> Food and drink menu

> Take Away

> Impressions

At the s’nani restaurant in Laax, grandmother’s recipes are reinterpreted. The team around Swiss gastronome Pascal Schmutz uses mainly regional ingredients. The result is unique and healthy dishes.

Special Events Winter 21/22:

  • Festive menu (23.12 – 30.12.21)
  • New Year’s Eve Menu (31.12.21)
  • New Year’s Brunch (1.1.22)

By the way: The s’nani restaurant is the first regio.garantie certified restaurant ever. More info.

Reservation & Take Away

S’nani is looking forward to seeing you. Free parking for restaurant guests is available in the underground car park.

 +41 81 927 14 24


Certificate obligation as of 13.9.2021

The s’nani restaurant is subject to compulsory certification in accordance with the requirements of the FOPH. You can gain access to the restaurant by showing a valid certificate (vaccinated, recovered or tested) and a corresponding identity card.

Without a valid certificate, you can still enjoy the s’nani dishes. The outdoor area on the terrace and Take Away are available for this purpose.

> More info on the protective measures at Peaks Place

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Restaurant s’nani Laax

Culinary peak experiences

Grandmother’s recipes are celebrating a revival at our restaurant and are being put on the spot in a very cheeky way. Our aim is to use only sustainable products from the region.

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Innenraum im Restaurant snani Laax
A welcome from grandma

“Bien di, my dears”

“Nani”, that’s what they call me in Graubünden. I am the grandmother and I am standing in the kitchen for you in the apartment hotel & spa Peak Place in Laax. As a true “dunna Sursilvana”, I naturally only use products from the region, because I am very proud of my origins and the producers of my region. The vegetables come directly from the field, the duck from Malans around the corner and the “recipe” for my cake comes from my “tata”. To go with it, I serve fine wines from the “Bündner Herrschaft”, but also homemade drinks made to a secret recipe. Sin seveser!

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Frühstück mit Kaffee und Brunch im Restaurant snani in Laax
Regional | Fresh | Sustainable

Our producers and suppliers

Short distances, regional products and a friendly relationship with our suppliers – these are the characteristics of Restaurant s’nani. That’s why the trout comes from Alvaneu (GR), the potatoes from Bonaduz (GR) and the cheese from Brigels (GR).

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Produzenten und Lieferanten im Restaurant s'nani Peaks Place Laax
Merry Christmas!

Holiday Menu (23.12. – 30.12.21)

Holidays at the s’nani! Registration recommended ( 927 14 24). There will also be a small à la carte selection

Open PDF
Silverster Menü snani
S’nani pops the corks!

New Year’s Eve at s’nani

Reservations recommended ( 927 14 24).

Open PDF


What our guests think about us


“Food was very tasty, lots of locally inspired dishes. The service staff is courteous. The ambience is modern but still quite cosy. Our family enjoyed the evening, we will definitely be back.”

– Ursi B. via Resmio –


“The best restaurant visit in a long time. Very tasty regional food, a very sympathetic and competent service and a lot of heart. Thank you very much for a great evening. We will be happy to come again.”

– Ruth H. via Google –


“Were your guests on Saturday evening! Sensational from start to finish, from the service team to the kitchen team! Words fail us! Top restaurant in the Surselva. I hope s’Nani stays with us for a long time! See you next time (I’m sure it won’t take long) ;-)”

– Lucian A. via Google –

Virtual tour at restaurant s’nani

Discover the s’nani in Laax already virtual.

Bar in Laax Barkeeper mixt Cocktail im Hotel Peaks Place in Laax

Reserve now

Book your table at Restaurant s’nani online now. We look forward to your visit and promise a unique experience.

To the online reservation

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Contact the s’nani restaurant

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